Dinner Party Menu
Appetizers
- Shrimp Cocktail
- Tomato Basil Bruschetta
- Chorizo Empanadas
- Steamed Mussels in White Wine
- Brie Cheese with Balsamic Port Wine Reduction
- Crab Cakes with Remoulade Sauce
- Smoked Salmon Spread on Baguettes
- Hot Fruited Brie Cheese French Bread
- Risotto Balls
- Stuffed Mushrooms
- Artisan Cheese Plate
Salad
- Caesar Salad
- Spinach Salad with Warm Bacon Dressing
- Mixed Greens Salad with Dried Cranberries, Feta Cheese, Toasted Almonds and Balsamic Vinaigrette
- Insalata Caprese
- Cara Cara Orange Mozzarella Towers with Orange Balsamic Vinagrette
- Baby Mixed Greens with Apple, Pecans and Feta
- Iceburg Wedge Salad
Entrees
- Lobster Ravioli
- Lamb Persillade
- Blue Cheese Tenderloin Steak
- Apricot Mustard Glazed Chicken
- Prime Rib with Roasted Garlic
- Bourbon Glazed Pork Tenderloin with a Creamy Mustard Sauce
- Lemon, Rosemary and Garlic Roast Chicken
- Chicken with Wine Herb Sauce
- Chicken Dijonnaise
- Grilled Salmon with Blueberry Cabernet Coulis
- Scallops with Tangy Honey Glaze
- Veal Parmesan
- Creole Mustard and Herb Wrapped Beef Tenderloin
- Steak Diane
- Smoked Chicken with Goat Cheese Spinach Manicotti with Roasted Tomato and Portobello Mushroom Butter Sauce
- Chicken Legs Stuffed with Pancetta and Cheese
- Fettuccini with Mascarpone and Parmigiano – Reggiano
- Chicken Wellington
- Grilled Pork Loin with Apple Barbecue Sauce
- Grilled New York Strip Steaks with Balsamic Glazed Sweet Onion
- Chicken Pot Roast
- Pork Tenderloin stuffed with Prosciutto and Grilled Vegetables
- Roasted Rack of Lamb with Herb Crust and Mint Butter Sauce
- Horseradish-crusted Salmon with Braised Lentils and Caramelized Carrot Sauce
- Sweet and Hot Prune-Chipotle Ribs
- Chipotle Honey Tangerine Glazed Chicken
- Lemon and Herb Roast Turkey Breast
- Baked Ham with Balsamic-Brown Sugar Glaze
- Beef Tenderloin with Red Wine Sauce
- Herb-rubbed Rib Roast
- Apricot-Bourbon Glazed Ham
- Gorgonzola and Mushroom Stuffed Beef Tenderloin with Merlot Sauce
- Pork Loin with Apricot-Rosemary Glaze
- Pesto-Glazed Salmon Fillet
- Canadian Bacon and Potato Quiche
- Halibut Fillets with Sour Cream and Chives
- Citrus Swordfish with Citrus Salsa
- Mediterranean Stuffed Swordfish
- Hawaiian Fish with Pineapple
Desserts
- Chocolate Decadence Cake
- Cheesecake
- Crème Brule
- Strawberry Amaretto Cake
- Chocolate Cake with Raspberry Bavarian Cream
- Strawberry Pie with Whipped Cream
- French Silk Pie
- Cream Puffs
- Coconut Cake
- Black Forest Cake
- Tiramisu
- Chocolate Bread Pudding
Last Updated (Saturday, 28 August 2010 17:25)